Beth Llewellyn

9.1

We went to the fancy tasting rooms and the wines were meh. We went to the cheap and cheerful room at Freycinet and it was kapow! Great wine! — 5 months ago

Doug Powers

9.2

Dark purple color, rich dark fruits, very good structure suggesting 3-5 more years of aging would be appropriate, medium-long finish, very well-made Tassie Pinot Noir!! — 2 years ago

with Jim

Bob McDonald

9.1

Our final lunch in Cairns last Sunday for the boys weekend away. A wonderful lunch at the Salt House on the Cairns waterfront. No formal notes. Pepik is the 2nd label of Josef Chromy from the East coast of Tasmania. Red fruits on nose and palate with a little white pepper. A good match with the superb seafood curry. — 4 years ago

Big Wave Dave

9.1

A bit of coffee liqueur on the nose and palate. Quite rich on the palate. Deep and rich and med+ body. — 6 months ago

Bryn and Tanya

9.2

The 2022 Apsley Gorge Pinot Noir stands out as a smooth, Burgundy-style wine with exceptional balance. Among the best Pinot Noirs we’ve tasted in Tasmania, it offers impressive depth and elegance. — 6 months ago

Hannah Fyson

9.6

Very, very smooth with subtle oak flavours — 3 years ago

Bob McDonald

9.2

Mid Ruby in colour. Initial aromas of red and black fruits particularly raspberry and also whole bunch notes. Rich and sweet on the palate with plums and cherries finishing with smooth tannins. Fruit for this Pinot was sourced from the Coal Valley, East Coast and Channel sub-regions of Tasmania - the latter adding that richness like you see in Home Hill Estate. — 5 years ago

Bryn and Tanya

9.0

We picked this up at the Farm Shed in Bicheno, where we also learnt the wonderful story of its preparation. The Boomer Creek Rosé offers a well-balanced expression of the style, standing out with its harmonious structure. Its freshness and depth make it a strong example of a quality east coast Tasmanian Rosé. — 6 months ago

Bob McDonald

9.5

Last note on the 2015 vintage was in January 2017. Same notes as previous - luscious raspberry notes. I drank this in Toowoomba a few days ago and now on the Gold Coast. Needs to be a regular purchase. Too delicious not to be. — 3 years ago

Isabel Inkster

9.2

Nutty, with some unripe white peach/green apple. Touch of malo balanced by healthy acidity. Burgundy-adjacent. — 4 years ago