Jeremiah Diaz

9.2

Deep purple in color (I can only see light through the edges of the glass); cassis, black cherries, and graphite on the nose; medium acidity; high tannins; tastes like raspberries, blackberries, hibiscus, wet gravel, and a hint of black pepper with a long fruity finish. I love this wine. Nellie doesn't Iike it. — a month ago

with Nellie

romo

9.4

Exceptional. Don’t avoid enjoying the purity and perfection of good Barolo. — 2 months ago

Mario Zillner

9.1

Infantcide — 3 months ago

Lyle Fass

Founder Fass Selections

9.5

A great Barolo with energy for days. Nose is heavenly spices, tar, roses, oolong tea and dried leaves. Gorgeous nose. 9.7 nose. Palate has so much energy and depth. Perfectly ripe cherries and terrific complex minerals and sauce, ripe tannins. Unreal purity and length. An outstanding wine. — 2 days ago

Bonnie Chu

9.0

With juliana 🍕 — 2 months ago

Diederick Swagemakers

9.4

Diep van kleur, veel Power — 2 months ago

Gambrelle Snyder

10

Bright acid, tannin, sour cherry. — 4 months ago

Peter Hladun

9.3

Really fantastic Barolo! Paired it with a vodka sauce pasta dish and it showed well with and without the food. Would definitely revisit. — 9 days ago

Steve Rura

9.3

Other ratings called this “closed” which I completely agree with. The dense flavors took forever to open up. I popped it at noon for a 7:30p dinner of chick pea and potato pasta, and it was still developing. Highly tannic, but so layered if you have the patience. Darker fruits, yet still some tart red cherry, lavender, rose petals, and ashy dryness. Complex, classic Barolo (from my limited experience). I’ll save my second bottle to see how it develops. — 2 months ago

Brooks Burgum

9.5

Understated. Approachable. Something you can drink amongst old friends. — 4 months ago

with Brett