Winner Winner Chicken Dinner! outstanding effort, Bordeaux blend w/savage unbridled personality. Black & red fruit, espresso bean, cassis, but also herbaceous & forest, a real wild streak. Suave, finely grained tannins, regal bearing, med+ body, rich fruit, mocha & dried herbs on palate. Showed young for vintage — 3 months ago
My last ‘14, Sette Ponti or "seven bridges," refers to 7 bridges crossing Arno River on road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months, new French oak. Had ‘14 while ago, now tasting nicely. Dark Ruby with pronounced aromas of dark fruits, cigar box & earthy notes, touch of citrus. Flavors of cherry & plum with tobacco & spice. Fine chewy tannins, long finish ending with tobacco & mineral spice as the finish builds. Nice! Will continue to age! — 5 months ago
Amazing…. — a month ago
Dinner with Easleys in Florence — 2 months ago
Lots of reasons to give this chard a shot especially if you’re not a chard fan. Awesome pineapple gummy bears — 7 months ago
This is a really creamy silky wine, with a buttery start, fruity middle, and clean end. Perfect white for anything foodie, or on its own! Really excellent quality for the price!!! Defo a new fave! — 2 months ago
Antinori family of Florence, one of the world's oldest & most distinguished wine producers, lived in Tuscany since the 14th century. One of the first "Super Tuscans," blend of 85% Sangiovese, 10% Cab Sauv & 5% Cab Franc. Deep Ruby with aromas of black berry fruit aromas with dried herbs and sweet spice. On the palate flavors of blackberry and cherry with cacao, tar, mushroom, vanilla and spice. Fine graceful tannins, long finish, well balanced, savory ending with oaky and earthy mineral tones. Very Nice! — 3 months ago
Strawberry, tart cherry, yogurt, lemon zest, honey on the nose. The Yquem barrel aging really comes through. Medium acidity, creamy and medium full body, lots of chalkiness and mineral notes on the palate. Really well balanced. Probably my favorite rose I’ve tasted, and certainly not stereotypical. — 6 months ago
Joe Estrada
Delicious Cab Sav from Happy Canyon in SYV. It’s big & bold, yet the 13% alcohol was a surprise — a month ago