Jennifer Dennis

9.5

I'll Massimo in RI, nice body — 4 months ago

Neal Krishna Devaraj

8.9

This is really good with stewed veal or bolognese — 2 years ago

Mark Schumacher

9.3

6/14/22 - Che fico in San Fran. Absolutely loved this wine. Super funky — 4 years ago

Alyssa Hague

10

Scout & Cellar wine. We really liked it. Good red blend — 5 years ago

Timmer McCarthy

9.4

Eventually someone else will rate this wine... until then still really great! — 6 years ago

Brian Duffy

9.4

Extremely generous early birthday gift. As with every Quintarelli experience, I emerge with just a little better outlook. This gem on the Che Fico wine menu is worthy of a special trip there. — 8 years ago

Alessandro Ghizzardi

9.5

AJ 95/100 - Sempre una grande esperienza, soprattutto i rapporto al prezzo. Colore ambrato brillante, naso con tutto quello che si può desiderare: frutta, panettone, albicocca secca, pesca sciroppate, fico secco, agrume, ma anche salsedine e terra, in bocca immenso, grandissima acidità, ottima rotondità, persistenza infinita. Grande prodotto. — 11 years ago

Audrey Irvine

9.1

Wine Shoe 2025 — a year ago

John Schlechter

9.7

Light and bright great fruit food friendly — 2 years ago

Ryan Colthorp

9.1

Fun night back in SF at Che Fico. Paired well with pasta, pizza, and arancini. Dark cherries. A little bit of dark chocolate. — 4 years ago

Jennifer Lynn Wood

9.1

S&C - Pink Pinot Grigio - good, crisp — 5 years ago

Al Shikoh

9.3

medium yellow, watery rim; aromatic, honey, pear, spice, floral notes, wet stone; lemon, minerality, slightly waxy texture, slightly spicy finish; medium body, firm acid backbone, only 12.2% ABV; fermented and aged in clay amphorae, fresher style than the somewhat oxidative style typical in Campania, the name “Che Fico” is literally “What a fig” in Italian and can be translated roughly as “Cool”; $29 — 6 years ago

Ekasit Poositranusorn

10

Opaque and inky ruby red color with strong aromas of dried dark fruits, tobacco, nutmeg, and spice on the nose. Full-bodied which follows by ripe blackberry, dried plum, vanilla, bitterness of dark chocolate, and spicy black pepper on the palate. Powerful & solid texture, a bit sticky but smooth tannins, and long spicy length at the end. Delicious and imconparable value for the money. — 10 years ago

Steve Mohebi

9.2

Che Fico Parco Menlo Park — 2 years ago

Justin Michel

9.8

Frankrijk thuis met Theo en Astrid echte elegantie uit Barolo ! — 2 years ago

Barry Shailes

10

Smooth full bodied — 4 years ago

Elizabeth Byers

9.0

Reserve Sangiovese. Very tasty. A bit jammy — 4 years ago

William Paley

9.6

great energy. feel good. no buzz just clarity. earth energy. like clipping off the edges of artifice and dipping in the blue pools of capricornus.....set u free — 5 years ago

with Jess

Konstantin

8.9

Vintage 2014
sfronda, il fico, la crosta di grano — 10 years ago

Stefanie Jackson

9.1

Wiw! Prickly pear liqueur. Perfect for mescal and tonic. — 11 years ago