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the wine has an affinity for seafood, the grape seems to thrive close to the sea. Most of the vermentino wines in the tasting came from the three top sites in Italy: Sardinia, the Tuscan coast and the Ligurian coast. The Vermentino Giannarelli is produced in Liguria — 10 years ago
Erika Giannarelli
the wine has an affinity for seafood, the grape seems to thrive close to the sea. Most of the vermentino wines in the tasting came from the three top sites in Italy: Sardinia, the Tuscan coast and the Ligurian coast. The Vermentino Giannarelli is produced in Liguria — 10 years ago