Peter James

9.0

Dinner with Ravi — 3 months ago

Gladys Xiques

9.2

A perfect way to start the meal that leans heavily on the sea. Beautiful with minerality and a clean finish. — 9 months ago

with Jack

Yoonjung Joo

9.0

울프강 정대표님 첫 샴페인. 로제. 너무 부드럽고 산뜻한 탄산에 맛있음- 은근히 꽃냄새도 나고 좋다. — 4 years ago

Magdalena Gjefle

9.4

Really nice, surprisingly fresh berry and cherry notes, subtle flavours of mint and licorice, last bottle (primeur purchase) incredible that such a reasonably priced wine ages so well — 4 months ago

Matthew Cohen

9.2

Sweet cherry fruit. Cherry licorice. Silky. Delicious. A bit manufactured. But good — a year ago

Martinez

9.0

Elegant Riesling from Bollenberg. Quite ripe on the nose — 3 years ago

Ely Cohn

9.1

Cheaper option for the Method Champenoise fans like myself. A zero dosage, zero S02 Cremant blend of Chardonnay, Pinot Gris, and Auxerrois. Tight Mousse, intense notes of apples, pears, and pastry. — 4 years ago

Stuart Pollack

9.2

Citrus flavored Pinot Grigio. Very nice. Delicious choice with fruit based foods like chicken with apricots. — 5 months ago

Jess

9.2

Deep ruby color.
Aromas of dark fruit, spice.
Dry. Flavors of cassis, licorice, spice, blackberry leaf. Rich, firm tannins. Great acidity.

Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 9 months ago

Martinez

9.3

Intense Alsatian Pinot Noir, reminiscent of a great Burgundy, sourced from the Luft and Neuberg plots in the Bollenberg hill in Orschwihr. Red fruit, great structure, no rusticity. The 2015 is the last vintage they make. Starting in 2016, they made two single-vineyard wines from each of these 2 plots). — 3 years ago