Devin Brown

9.0

The description: Domaine du Cayron Gigondas is a traditional, full-bodied French red wine from the Southern Rhône Valley, known for its rich blend of Grenache, Syrah, Mourvèdre, and Cinsault grapes. Produced by the Faraud family for five generations, it features intense dark fruit, spice, and earthy notes, with a velvety texture and long, savoury finish.

The opinion: Delicious. Needs a good stew or steak. — 21 days ago

Jonathan Lipsmeyer

9.2

Great stuff! Still an admirable tannic bite. If I had to describe it, I'd say it's two parts Roagna Dolcetto and one part Cayron Gigondas. A lovely pairing to lamb rib chops and garlicky baby potatoes. — 9 years ago