A dry yet juicy wine from the Bordeaux area with cherry notes. Excellent with a beef tenderloin! — 4 years ago
Second wine of Chateau Ferriere in Margaux - typical Cab/merlot/cab franc blend. Dark cherry with dry medium tannins and a quick finish. Good quality for the price. 91 — 7 years ago
3.5 Delicious Ventoux wine, at Les Remparts, in Venasque, Ventous region. 34 Euros, $38 at the restaurant. — 2 years ago
Fresh and vital with apple and citrus and blossom and a clean, crisp finish. — 5 years ago
Aligote from burgundy — 6 years ago
$18. Good Pinot. — 8 years ago
Really nice. Just a beautiful, silky, dry wine. Notes of cherry — 3 years ago
Sorrel, musty leather, syrupy (not sweet), meaty and almost smoky, tannins and wet acid that carries through, tart and wet, leather, raspberry, currant, wet cherry, — 3 years ago
2012 - definitely needs to breathe for a couple of hours before drinking to mellow out this wine - then is very tasty deep standard St Emilion. Would definitely buy again. Good cheese and dark meat wine. — 7 years ago
Matt Waring
Very nice Burg with bright cherry and raspberry notes, medium acid, good length. Good find at Wegmans. — 3 months ago