Pooneet K

9.2

Really one of the nicer and perhaps more complete Beaujolais I’ve had in a bit. Decanted 2+ hours, needed it as there is some real structure here that evened out nicely. Wonderful nose, quite typical. Lots of dark red fruit and a bit of earthy funk. Excellent length and acid on the finish. — 4 months ago

Stefan Dolhain

9.3

2014 vintage. An older Beaujolais cru from a great estate is always a good idea. This 9 years old Moulin-à-Vent is a perfect example. It features layered fruit, a solid ripe tannic backbone, and refreshing acidity. It seems to be only at early maturity, I expect this to age well for at least a decade. Terrific value too. Abv 12,5%. — a year ago

Ed Lehrman

9.1

2019- very tasty. decant next time — 2 years ago

Kurt Schuster

8.9

Savory with some bright cherry, but…too old? Hard to tell — 4 months ago

with Denise

Stefan Dolhain

9.1

2020 vintage. Fleurie in a can (250 ml or 2 glasses) and it's delicious! Vicky strikes again! From granite and sandy soils from the fine Fleurie as yet unofficial cru "Les Moriers" , this is a crisp fruity, irrestible Gamay. Don't drink straight from the can,but serve it in nice wine glasses. Abv 13,5% — a year ago

Fredybeans

9.3

Nez s ouvrant progressivement mais encore sur la retenue bouche dense aux tanins éncore accrocheurs — 2 years ago

Ely Cohn

9.0

Murky purple glow like ube pudding, smells like soft furry raspberries, pencil sharpener overflowing with shavings and broken graphite. Tastes like something bottled yesterday, very fresh, very direct, but really tasty. — 5 months ago

Stefan Dolhain

9.2

Fleurie 2014 Château des Moriers, Miss Vicky Wine. Good Beaujolais Crus tend to age very well, and this is no exception. I tasted the 2013 and 2014 alongside, and while they both are very good, I prefer the more mineral Pinot Noir-like 2014. Exceptional value too. — a year ago

Stefan Dolhain

9.1

2018 vintage. Aged in concrete, no wood. Red berries and roses. Gorgeous, juicy, and uncomplicated. Abv. 12,5%. — a year ago

Tooty Frooty

9.3

Liquid candy! Gulp gulp. The Natural Wine Company, Barcelona. #tnwc — 3 years ago