David Goldmuntz

9.7

Magnificent Magnum !! — 12 days ago

Alvaro Bustillos

9.4

Aledelavega y sergio mares — a month ago

Conrad Green

9.6

Gorgeous plush plum, violet, a hint of lavender, some roses and red cherry. Pure, lifted and sexy. Wow — 2 months ago

with Tony and Matt

Ron Siegel

9.3

Dark berry fruit, lots of spice, earth & floral that is still mostly primary but approachable now with a little air — a month ago

Conrad Green

9.4

Quite dense. A brooding nose with dark plum, pepper, bloodiness. Very calm and intense. Precise. Quite quiet. Lovely and mellow on the palate. — 2 months ago

with Paul

Randy Fillingim

9.3

in line with the other reviews. An exceptional wine maker, doing everything from planting to pruning to winemaking. Very small production. Opened the bottle about an hour before consuming every last drop. Quite delicious. An exceptional example of Oregon Pinot Noir.  — 2 months ago

Alvaro Bustillos

9.4

Winegeeks Chih @ farallon — a month ago

Ron Siegel

9.3

This needed an hour to open showing black cherry, red berry fruit, lots of spice, mineral, underbrush, & violet. — a month ago

CaptainVino!

9.1

Wonderful. Perfect Burgundy at 13 years old. Could have held longer; primary flavors still dominant. Opened up nicely after 45 minute decant. — 2 months ago

David Kline

9.5

Meaty-cherry nose has dark chocolate undertones and trumpet mushrooms, pretzel bread, bresaola, vaporous sarsaparilla-into cola, and pâté. Dried black cherry shows tart red into mid-palate, white pepper, cranberry and Crimini. Dark toast, raspberry and savory.

#2016 #monopole #ClosdeTart #closdetart #misenbouteilleaudomaine #estatebouttled #grandcru #burgundy #moreysaintdenis #msd4life #côtedor — 2 months ago