Elegant and very appealing Côtes-du-Rhône Villages red, made from 60% Grenache Noir and 40% Syrah. Wild strawberry, raspberry, black cherry, hints of cedar, lavender, wild thyme, blackberry, baking spice and more. Surprisingly soft on the palate with great finesse - drinks more like a Cru Village like Rasteau or Cairanne. Long, silky finish — a year ago
Phenomenal. Enjoying it with a slow cooked pork shank. — 9 years ago
Very spicy wine — 10 years ago
Katherine Cambouris
WTSO yummy drank with lentils, roasted cauliflower and chicken — 9 months ago