Veronique Gendron

9.0

Bu avec tante Denise et Anne-Marie avec fondue au boeuf
Très très doux — 4 months ago

Devin Brown

9.3

Fantastic depth of flavour. Top Class. Through the butterflied lamb on the BBQ and enjoy. — 4 years ago

Ron R

10

Mother nature dealt our friends at Lamborn a difficult hand recently. Due to the ongoing fires in California, they have lost their 2020 crop of cabernet to smoke taint. Our hearts go out to our family at Lamborn. Please keep our good friends in your thoughts, and in your glass. If you’ve never tasted a Lamborn wine, there has never been a better, or more urgent time to do so. We are stocking up on their premium Howell Mtn cab, and their rosé. Tell em that Ronnie and Anne-Marie sent you 🥰 — 4 years ago

with Anne-marie

Konrad Ziegler

8.9

At First Mountain Tasting Room in Jasper — 4 months ago

Ron R

10

My wife (Anne-Marie) celebrating her 45th here in Cabo San Lucas. Could not be happier to be spending these moments with my soul mate 😍🇲🇽 — 3 years ago

with Anne-marie

Ron R

9.4

So, Anne-Marie wanted a rescue dog, and after two weeks, I require a rescue. He goes by Miller, and he’s a little Jeckel and Hyde, but every day we see forward progress. He likes Napa cabs, particularly Outpost. Miller’s notes were that this 16 is drum-tight. Nose presents coffee, spice box and overripe black fruits. The palate goes on for dog 🐶 days, woof! The finish is intense, tannic and ripe. Do I detect a smidge of Pup-Perroni doggy treats? 🐶 — 4 years ago

with Anne-marie

K J

9.5

Fantastic acidity. Delicate — 2 years ago

Byron Hewett

9.2

A fairly light, very delicious 1er Chambolle with fruit from Les Plantes, Les Haut Doix and Les Chabiots. — 2 years ago

Dave Hoffman

8.9

Disgorgement 10/2019 — 4 years ago

Shay A

9.1

Attended a virtual tasting with Anne Parent, winemaker for Domaine Parent. The Domaine started making wine back in the 17th century. Many thanks to my good friend @Mike R for setting it all up.

What makes this wine special (aside from the fact that it’s only produced in special years) is the fact that it’s not a typical Bourgogne...70% of this wine comes from the Village of Pommard (70+yr old vines) and 30% of this wine comes from premiers crus vineyards. Clearly a step up from most producers typical Bourgogne, which is a massive amalgamation of fruit. A true testament to Domaine Parent and the threshold for quality.

30min decant and then followed it over the next two hours. Beautiful out of the gate, with so much floral and spice aromatics. Potpourri, spiced rhubarb, dried cranberries, fleshy black cherries, black tea herbal nuances and a brief sweet note of brown sugar. Fairly mellow and plush on the palate with classic underbrush, typical Pommard dried red and black fruits, and a tart, energetic and delicious finish. Nothing thin or overly herbal here. Like a Rivers-Marie Sonoma Coast with more restraint. Wonderful QPR. — 5 years ago