Jeremy Shanker

Sommelier at RN74

9.4

Delicious Chinato. A staple at the house. — 15 days ago

Raul Puga

9.4

Really good. Pleasant surprise — a month ago

Sipping Fine Wine

8.9

The origins of the Damilano family dates back to over a century ago, when Guiseppe Borgogno, the great-grandfather of the current owners, started to grow and make wine from his own grapes. Medium Ruby with aromas of fresh berry fruits and generous spice. On the palate this medium body wine shows flavors of juicy cherry and blackberry with notes of citrus and vanilla spice. Light tannin structure, lively acidity, medium ending with fruit finish. Nice value. Drink now, consistent, no aging benefit. — 2 years ago

Rufus King

9.1

Delicious, rich Nebbiolo at DAVIO’S at Logan Airport, Boston — 9 days ago

JKT

9.1

Excellent but more of the robust profile with tannins softened but still resolving, more time? — 8 months ago

Roman Ochocki

9.0

My third wine from Damilano. Very good. With red (raspberry mostly) and dark fruit (blackberry). Also: vanilla, licorice (maybe) and leather. — 2 years ago

J

9.2

Pinkish Italian wine, very well developed. Reminds me of a rombauer or earthquake zin. Solid. Only drink if you want something deep, rich, and complex. Pairs very well with green grapes and crackers, but not a dry aged steak or seafood. Not a heavy drinking wine.

$80
— 2 years ago

Stuart Pollack

9.0

Okay Nebbiolo. Not much going on. Subtle and deep red fruit and not much finish. Disappointing. — a month ago

FabianG

8.9

#traderjoes — 6 months ago

"Odedi"

9.3

Damilano Raviole Barolo 2017, Piedmont, Italy

Ruby in color with medium plus intensity.

Beautiful nose of red and black fruits, wild flowers, tobacco, coffee, herbs and peppercorn.

Full-bodied and smooth with medium acidity and long legs.

Dry on the palate with cooked cherries, blueberries, currants, plums, light oak, licorice, chocolates, tobacco, herbs, spices, earth, black tea and black pepper.

Long finish with fine grained tannins and tangy cherries.

This Single Vineyard Barolo is elegant and fruity. Nicely balanced and easy drinking. Complex and entertaining.

Wine Enthusiasts 92 points.

This 7 year old Barolo is drinking beautifully now, and will continue to age nicely in the next 5 to 7 years.

Good by itself or with food, and a great sipping wine.

100% Nebbiolo grapes were aged in French oak barrels for 2 years.

14.5% alcohol by volume.

93 points.

$70 (at release). — a year ago