Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

9.1

Daishinshu Bangaihin limited batch Junmai Ginjo/ Nagano Prefecture, Japan/ rice species: Hitogokochi / rice polish ratio: koji 49% main 59%/ fruity note of tangerine, “Iyokan (Japanese citrus “, apple, “Nijusseiki nashi (Japanese pear)”, lemon squash, ginger, Koji, kiwi, white flower. Attack with rich sweetness and fizzy flavor, crispy acidity. Tasty middle with acidity, bitterness and umami. At last bitterness makes all of tastes fixed. Juicy and good balance . — 3 months ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

9.1

Daishinshu Bangaihin limited batch Junmai Ginjo/ Nagano Prefecture, Japan/ rice species: Hitogokochi / rice polish ratio: koji 49% main 59%/ fruity note of tangerine, “Iyokan (Japanese citrus “, apple, “Nijusseiki nashi (Japanese pear)”, lemon squash, ginger, Koji, kiwi, white flower. Attack with rich sweetness and fizzy flavor, crispy acidity. Tasty middle with acidity, bitterness and umami. At last bitterness makes all of tastes fixed. Juicy and good balanc — 3 months ago