Great with roasted herbed carrots — 4 months ago
Moores 2024. $25. Still the greatest. — 5 months ago
Lovely Dolcetto, very drinkable now.
Vajra rarely disappoints. — 8 months ago
Blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot, second wine of Château Paveil de Luze, aged for 12 months in French oak barrels, 25% new, deep Ruby with aromas of red berry fruits and cedar pepper spice. On the palate flavors of black fruits, currants and spicy notes. Lively acidity, fine tannins, medium+ finish ending with fruit, cacao and spicy oak. Drinking well now! — a year ago
Prunes, dusty rose. Great structure. Lingers forever. — 5 years ago
Very nice... — 6 years ago

vintage 2016 | 80% nebbiolo, 15% vespolina, 5% croatina. Ten years old and fully alive and kicking. Brownish colour, tertiairy tones in smell. Very good balance, integrated tannines. I loved the bouquet: stinky in the positive way, spices, stewed fruit. A hint of manure. A Piëmonte nebbiolo that I like. Paired with a lasagne. — 3 months ago
Dry, citrus, orange blossom, pear. Light, bright refreshing. — 9 months ago
So drinkable with strong notes of rose! — 5 years ago
La Minerva Orient Express Rome — 3 months ago
A nice earthy Pinot noir - 2018 vintage is perfect — 5 months ago
Bert nice, dry, easy drinker. Good value if you want a summer back-porch sipper. — 5 years ago
Tasted blind. Medium gold, heavy. Great leesy lemon nose. Some honey and white stone too. Very tight, with Chablis-like intensity/acidity. Seems young. I go with 02 Raveneau MdT as a guess. Surprised to see an 89 in such great condition. I had/loved the 86 of this. Would love to find me some of this 89... — 6 years ago
Bruce Leboff
Drinking magnificently. Ready to go. Lots of life left but really nice. — 11 days ago