Anna

9.0

A very good Sauvignon blanc! The oak barrel is definitely there. We found a taste of young melon, vanilla flashes, yellow plum, green apple aftertaste. Memories from forest autumn flowers. We combined it with cheese, fig jam, olives and bread&cretan olive oil. We feel that mushrooms would be an excellent combination. — 2 years ago

DAL 9000

9.0

Deep rich velvet bold upfront with a mild finish. Tastes of berries and plums. — 10 years ago

Bill Burns

9.2

Don rodolfo Malbec. Argentina 2012 Even Julie liked it. — 11 years ago

Ciara Byrne

9.1

Martin's recommendation for 🍕 — 7 years ago

Mike W

9.3

Very berry — 9 years ago

Mattin Noblia

10

It was a great white from Argentina — 10 years ago

dan boedeker

8.9

My first experience with Tannat. Fruit forward with bold tannins and integrated oak. Drank solo but would pair better with a hard cheese plate. — 8 years ago

Catherine Sundt

9.0

Delicious, pairs well with Cajun food — 9 years ago

Claudia Pastorino

9.2

Tinto de gran cuerpo, ferment en barrica de 6 a 12 meses. Primer Tanat 100% uruguayo. Muy biena estructura. — 10 years ago