Gras noble et beaux amers
Un peu cher — 6 hours ago
Gala dinner — 2 months ago
Earthy and funky. Big and bold — 3 months ago
Love this vintage for what’s normally a rich, dense and powerful style that almost takes you to Burgundy. The 2017 rendition after 36 months on the lees is particularly elegant, satiny and detailed, layered with blood orange, red flowers and spice inflicted aromatics with a chalky mineral core. The full bodied and textural palate offers tremendous fruit density, balance and purity with a lingering finale. Love the whole lineup from Ulysse Collin. — 2 months ago
Daniel veit
Oxidative, creamy mousse, candied apples, electric. — 8 days ago