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Chocolate, barrel-aged, coffee, with a rich aroma reminiscent of ripe red fruits and deep purple hues. It features an impressive tannin structure, offering notable depth. I found that pairing it with salty almonds was less enjoyable, as the saltiness became more pronounced and overshadowed the subtle flavors. — a month ago
Crystal Felix
Chocolate, barrel-aged, coffee, with a rich aroma reminiscent of ripe red fruits and deep purple hues. It features an impressive tannin structure, offering notable depth. I found that pairing it with salty almonds was less enjoyable, as the saltiness became more pronounced and overshadowed the subtle flavors. — a month ago