Jay Kline

9.3

Double decanted two nights before service. The 2013 Insignia pours a deep garnet color with an opaque core; medium+ viscosity with significant staining of the tears and some signs of sediment. On the nose, the wine is developing but still quite youthful with notes of tart and ripe dark fruit: dense brambles, purple flowers, tobacco, vanilla and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. At 11 years of age, this remains tightly coiled and needs more time to open up and tell more of its story. All that being said, this is very good now…but to my palate, better after 2027 and through 2043. — 11 days ago

Bridget Meagher

8.9

2021josh cuvée paired to 13 barrels more time in oak 298 cases — a month ago

Jason Phillips

9.0

Good blend. A little sweet initially but balanced out after it breathed a little. Overall nice wine but enjoyed even more at the Joseph Phelps winery. Great ambience and even better friends. — 2 months ago

Freddy R. Troya

9.2

Intense aromas of dark cherry, chocolate and blueberry. Abundant on mulberry flavors, mocha and fresh cut beets, a bit hint of medley jelly, mouthfeel is on the fresh side of dark fruits with solid taste of cacao coating on the back end of the palate. Not overly lingering finish. — 14 days ago

John W

9.1

Deep ruby coloration. On the nose, dark cherry, chocolate, coffee. On the palate, lots of berries, chocolate, oak, vanilla, warm spices, strong tannins. Full body. Medium finish. — a month ago

Deb Hollander

9.3

Probably one of my favorite Cabernets. Berry flavors but not sweet. Beautifully balanced, medium tannins. — 2 months ago

Michelle

10

Love it!! Excellent. — 3 months ago

LM Segal

9.7

Earthy and not giving away much initially, was worried after 20 mins. By 30 it blossomed, full on cassis and vanilla tannins, undergrowth. Dark red fruit, Rutherford dust. Notwithstanding a Bordeaux vibe there was no mistaking this for anything but a high-end Napa cab. Awesome one at that. I wouldn’t wait much longer… — 18 days ago

Conrad Green

9.4

A huge intense glycerin notes of blackcurrant, black cherry and violet. Pretty hot in the palate. Very pure. A monster. 17.7%!! — 2 months ago

Conrad Green

9.7

Day and intense. Dried herbs, blood and deep fruit. Gorgeously savory and delicious and fresh. Spectacular. Definition and structure. Lots of class — 2 months ago

with BOT, Jean-Francois and 2 others