Jeremy

9.2

Good right out the bottle and stayed that way for a couple of days. What a nice grape! Very underrated. Medium body with a bit of spice. Sweet with a balanced tannin. Day 2 showed more acidity which improved it further. Excellent vino. — 7 days ago

Austin Blackwell

9.5

Black cherry, sage, and sandalwood aromas accompany the cherry, pomegranate, and spice palate. Medium full bodied with excellent balance. In a great spot now. — 12 days ago

Rufus King

8.9

Crisp Sancerre enjoyed with flatbread pizza at Bistro du Midi, Boston — 14 days ago

Jackson Swearer

9.0

Good white blend. Received as a gift, so cannot comment on value for price. — 5 days ago

Steve Rura

9.2

Very California red - fruity, allspice, vanilla, tobacco. Some ripe peach? Great slightly chilled. Love it. — 18 days ago

Norman Gennaro

9.0

So a muted Pinot flavor. I want to say a hint of effervescence but that’s not really true. It’s the acidity showing itself a bit more than it has in other bottles or due the food we had (spicy)... It’s distracting me a bit from the other flavors. The nose is different. I don’t want to say smoke but something is different on this one. — a month ago

Andrew

9.2

2014 drunk in 2024. I kept a bottle of this $14(!!) wine—2015 price—for 8 years on a hunch that it would hold up, and it did. I don’t know what it costs now, but back then it was head and shoulders the best American supermarket wine. — 2 days ago

Ron Siegel

9.3

Laser like focus, mineral, saline with racy acidity — 13 days ago

Adam Gäfvert

9.2

Earthy with pretty aromas of delicate berries, herbs and exotic citrus fruits. Some tannins and fairly full bodied. — 17 days ago

Carter White

9.2

Really rich, deep, dark fruit. — 11 days ago