Joss Salgado

9.4

I can’t get over this wine! The first word that comes to mind is luscious!! Ripe peaches and pear, smoke, pineapple, chamomile, tree bark and limestone. I need a case and now I can’t find it - should’ve bought more!!! — a month ago

Vin d’Ottawa

8.9

Beautifully mineral and working with spicy curry. — a year ago

with Diane, Arlene and 1 other

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Aromatic and pretty. Rich mouthfeel. 2021 — a year ago

Nate Wall

Winemaker at Troon Vineyard

9.0

Drinking really lovely right now. Merlot doesn’t get enough love from pop wine media. And so so clean - how does 2010 Bordeaux drinking in 2024 not have a trace of Brett? Lovely. — 2 months ago

Kurt Schuster

8.9

Talk about the perfect wine for the meal. We did local heirloom tomatoes, Barata cheese, and it held its own. Fois gras with caramelized onions. It definitely started to shine. She had the seared pork chop with polenta, and I had the duck trio which consisted of duck breast and homemade duck sausage. Not only the wine hold its own and definitely made the night more memorable. You can never separate the food from the wine.  — 5 months ago

with Denise

Takuya Namise

9.0

Cocotte Farm — a year ago

JKT

9.0

Nice example of a well balanced tasty CdP — 2 months ago

Canon Thomas

9.2

Meaty & delicious — 4 months ago

Ally K

9.5

AK - 4.5
CK - 4.5 — a year ago

Briar Doty

9.1

Lovely pairing with mushroom risotto. Lately realizing GSMs are among my favorite wines. — 2 years ago

with Sue