Nicole Ocasio

9.5

Viva la France 🇫🇷 Boutique wine brought in directly from Bretagne. Just as expected, a class act. High in alcohol but not obvious to the taste. Bold taste, smooth to the palate; perfectly balanced. — 7 months ago

Nick Damiano

9.2

Nice ‘raz, blackberry, spice, and tobacco notes — 5 years ago

Derrick Kelley

8.9

None of the oily texture that I usually get from semillon forward bordeaux whites. Nicely aromatic, great acid, super refreshing. — 8 years ago

Olga Drobczyk

9.0

Smaczne wino w sam raz dla mnie — 10 years ago

Matt Sterr

8.9

Pretty bubble gum pink. Strawberry-raz flavors. Nice big finish. — 10 years ago

Dan Abraham

9.5

Tart cherry and a little raz lambic. Juicy first then dry, snappy, dusty. Wowowow — 10 years ago

Bryan Flewelling

8.9

Has the tart red raz to match up with the raw meat and black olives. Needs a fatty slab of meat. Wouldn't want to drink it on its own. — 11 years ago

Carmen

9.2

If you haven’t heard of Counoise (pronounced "coon-wahz"), you’ve likely tasted it in Southern Rhône blends like Châteauneuf-du-Pape or in Provençal rosés, where it adds bright red fruit flavors and acidity. This bottle delivers on those classic STRAW and RAZ notes, with layers of PURRPLE FLWER and white pepper. Perfect for pairing with autumnal appetizers or drinking slightly chilled on warm evenings. 🍂✨

Bonus: This wine is part of Belle & Bottle’s #PayHerForward initiative, donating 30% of each bottle to their foundation for female entrepreneurs. — 2 years ago

Severn G

9.2

Brettanomyces and raspberry, slightly funky and mildly sour, and right up my lane!

Fresh Grass Festival 2019 — 7 years ago

Aaron Engel

9.0

Drinking Good Bordeaux at a great price in Bayeux France with family; not sure it gets any better. The wine was very nice with lovely long Davonte's fruit notes, dried fruit in particular. Quite good though the 2002 Beauregard Pomerol the other night was amazing! More to come! — 9 years ago

Thomas Brenner

8.9

Freshly cracked black pepper, wilting roses, chalky, metallic minerality, an almost gritty Rhone like mouthfeel, as a 'raz should be. Rich and full bodied. — 10 years ago

Ian Bennett

9.5

Its a bottle of Spanish sunsets.
Squinty Cran-Raz acid with corn meal tannin...orange slice finish.
Yarp. #haro #lastbottlewines #muga #tenyearsisperfect — 10 years ago

Lorenzo Morales

8.9

Slight berry raz and pinch of pepper and coriander with dark red grapes lovely — 11 years ago

Jennifer Laurie

9.0

More mocha and cooked raz — 11 years ago

Aleksei Snitsarenko

10

Prosto ogon. V ocherednoi raz zapah, specificheskaja terpkost, prohodjashaja cherez minutu, poslevkusie sllivami i prjanostjami - pojut odu - okazyvaetsja tak mozhno bylo :)))) prosto the best — 3 years ago

"Odedi"

9.3

Ephraty Estate Winery Raz 2009, Israel

Beautiful ruby in color with a very wide reddish/ brick rim.

Beautiful nose of blueberries, black currants, plums, cooked cherries, figs, raisins, vanilla, cedar, licorice, cola, chocolates, spices, turmeric, eucalyptus and peppercorn.

Medium plus in body with medium acidity.

Dry and fruity on the palate with blackberries, black currants, plums, cherries, oak, light vanilla, spices, dark chocolates, coffee, peppercorn, earth, wet leaves, vinaigrette and soy sauce.

Long tangy finish with soft tannins and raspberries.

This 13 year old Israeli red blend is still drinking very nicely. Easy drinking with nice complexity and a gorgeous nose.

I chose not to decant it, and it didn't last for more than 90 minutes. On its last leg, but still delicious.

Thank you oren for sharing this with me.

A great sipping wine. Good by itself or with food.

A blend of Cabernet Sauvignon, Merlot and Carignan. Aged in American oak barrels for 25 months. Unfiltered.

14.7% alcohol by volume.

93 points. — 4 years ago

Brent Gillett

9.4

Terrific. Lots of vanilla and fruit. Enjoy. — 9 years ago

Paul Masson

9.4

Paired with brust und keule Von der Wachtel, raz el hanout, urkarotte, korianderkresse. Brenner's Park Restaurant. Yep! — 10 years ago

with Tom

Matt Sterr

9.0

Bright and fresh. Straw-raz notes on the palate. — 10 years ago

Baby Checks

9.0

Birite for 23. Darker fruit , lots of cherry and a little raz, - almost sour or before ripe taste. A little like Nebbiolo. No tannin, good enough acid to stay interesting. Really liked it — 11 years ago