Like. Bought at Enoteca for ¥7,000. — 25 days ago
Blend of 90% Sauvignon Blanc with 5% Semillon and 5% Sauvignon Gris, aged 50% new oak. Medium lemon color with aromas of stone and tropical fruits, citrus and blossom with spicy notes. On the palate flavors of peach, pear and pineapple with slight citrus and honeysuckle adding pepper spice. Long finish, balanced acidity, ending with a fruit, oak and chalky mineral spice character. Very good! Will age well! — 6 days ago
Paying more attention to vintage w Bdx these days, 2012 Graves showing very well right now with enough punch to go longer. — 10 days ago
I think this is peaking. From a marginal year but really nice. Lots of cedar and a little roasted peanut note augmenting some nice, mellow cassis fruit on the nose. A big whack of intense flavors on initial entry, with tannins still there but softening. A teensy bit drying on the finish, but damn this is nice with grilled butterflied leg of lamb with garlic and rosemary. — a month ago
Zeer lekkere wijn, mooie afdronk, niet bombastisch of explosief.
29,90 euro — 23 days ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Very fresh nose right out of the bottle with red fruits, wood and chocolate notes.
Medium plus in body with medium acidity.
Dry on the palate with cherries, currants, light wood, spices, coffee, earth, dark chocolates, tobacco leaf, herbs, peppercorn, licorice and black tea.
Long finish with round tannins and tangy cherries.
This 10 year old Cabernet Sauvignon based blend is drinking beautifully now. Elegant and rich. Fruit forward and complex.
This Second Wine from this 3rd growth winery is delicious. Nicely balanced with a nice mouthfeel. Soft, spicy and entertaining.
Feels young, and will continue to age nicely in the next 5 to 7 years.
Needs a couple of hours to open up properly, but good right out of the bottle too.
A blend of 55% Cabernet Sauvignon, 41% Merlot and 4% Petit Verdot. Aged for 13 months in (20% new) French Oak barrels.
13% alcohol by volume.
92 points.
$40. — 8 days ago