Steve Messinger

8.9

Lemon, toast, mineral and lanolin on the nose. Lemon and brioche on the palette w long finish. Great value at $25 — 3 days ago

Benjamin Shirk

9.3

McCarthy & Schiering, $11

Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 3 years ago

Vin d’Ottawa

9.0

Medium body and a tremendous complement to fried food. — 6 years ago

with Gillian

Jeffrey Sherman

9.4

Heavy orange blossom with tropical notes like coconut med acidity crisp salty and mineral notes label reminds me of the smashing pumpkins — 7 years ago

with Nick

Noah Chasin

9.3

Just phenomenal natural wine with Castro candelas and ourense varietals. — 8 years ago

Richard Fairclough

9.0

Frutado bem leve — 8 years ago

Maxwell Andrle

8.9

Too young. Only started to open up after a few hours. Disappointing at first but this has some potential. Definitely put it away in the cellar for 5-10 years. — 9 years ago

Jay Kline

8.9

From the master, Raul Perez with fruit sourced from his family estate, the Joven (rabbit label) is predominately Mencia from 40-60 year old vines and aged in INOX.

Splash decanted directly before service; enjoyed over the course of a couple hours. The 2023 pours a deep purple color with an opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of blackberries, Montmorency cherry, horse blanket, purple flowers, licorice, and crushed rock. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium. Charming, rustic stuff. Drink now through 2030. — 3 months ago

Sanjay k

9.1

Amazing taste right out of the bottle. Did not drink well after a few days. — 6 years ago

Byron Fuller

9.0

Fun and superb QPR. Alas! Colares! — 6 years ago

Blake Walker

9.0

Pale gold. Honeysuckle, cinnamon on nose. Full bodied mouth coating, with baked apples, citrus on palate. Question if slightly oxidized. Zippy acidity, tart finish. — 7 years ago

Cristóbal Arellano Borges

8.9

Tasty, and affordable. Spice in the aftertaste, black fruit, tar. Nice for the price — 8 years ago

Riddley Walker

9.0

Сочная вишня с черенком, микс чёрной и красной смородины, в развитии мятая малина и ежевика, лавр, мята, тертые зеленые листья, марганцовка, влажный камень, мокрая земля, легкий животный тон. Среднее, подвижное тело с сочной, нетяжелой концентрацией, поющей кислотностью и мягкими, но ещё чуть контрастными из-за молодости танинами. Живо, натурально, интенсивно и свежо. — 8 years ago

with Rin

Ethan Karas

9.2

South Africa throwback. Very good. — 9 months ago

Benjamin Hickey

8.9

Great with the food but a little sharp on its own. — 9 months ago

Nicolas Duchesneau

8.9

Bon vin de semaine! L’élevage est encore un peu trop présent pour se mériter un 9/10. — 6 years ago

Nina Zie

9.0

So nice slightly chilled — 7 years ago

Maddie Fromell

8.9

Listening to fado in Lisbon — 7 years ago

Joe Gillies

9.4

Well balanced...nice acidity, solid fruit structure and good tannins. BlackBerry, black cherry, espresso, and a touch of chocolate. Smooth full body finish — 8 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.0

First DODA:) — 9 years ago