First had this at the Advanced Somm course in Dallas. All natural but none of the funk and yeasty flavors that I get with some natural wines. Just tart, juicy red fruit. 2021 — 4 months ago
Something spec. Try it — 3 years ago
Good oyster wine — a month ago
Strong acidity, firm, like an underripe peach and/or mango, depending on the sip. — a month ago
Delicate aromas of peach and apricot and Alpine flowers. Soft on the palate with balanced unripe peach tartness and a little honeysuckle sweetness. Danke, Deutschland! — 4 months ago
The 2021 Grillo seduces with its sweetly floral and green citrus tinged bouquet, as crushed rocks give way to honeysuckle and lemon custard. A core of sour lime and melon tones add contrast. The palate is left reeling with mouthwatering tension and a lingering minty herbal streak. $19.00 (Eric Guido, Vinous, June 2022) — 3 years ago
Richard Adams
Very good, not 100 pointer like some scores on release. Love the Napa ‘12s now and cant beat @bell&anchor. — a month ago