Such a deep red. So good to be drinking French reds again — 24 days ago
Excellent, had the 2018 and 2019 is it’s equal. Had it with rump steak, but still think it’s more suited to duck or lamb. — 2 months ago
Nose has tangerine peel, raspberries, roses and under-ripe nectarine.
Palate has candied orange, strawberry, orange pith/zest, mild acidity and lingering mineral notes to the medium finish.
Blind, this is a Provence rose to me; nice effort in the cellar here. A steal of a deal when we got this for ~$14.
2018 Blend: 38.5% Grenache, 30.5% Grenache Blanc, 12.5% Carignane, 10% Cinsault, 6% Mourvedre, 2% Picpoul & 0.5% Vermentino — 15 days ago
Matured and liquor aroma flavor.plum, raspberry, a bit sour, spicy. Concentration. It can be enjoyable from first. 2015 @2000, T Enoteca -, 220526-220602 — a month ago
Very nice at this price!!! Garnet in color, nice aroma, dark red berries with lots of spice notes. Tannins are light. — 16 days ago
Blend of 82% Zinfandel, 14% Petite Sirah & 4% Carignane, deep Ruby with aromas of berry fruits and tangy spices. On the palate flavors of blackberry and cherry with black pepper spice and a touch of sweet herbs. Soft tannins, medium+ finish ending with fruit, spice and some oak. Nice! — 9 days ago
Bonnn! Fruits craquants rond frais un équilibre top niveau. — 5 days ago
Had 2018 vintage — 11 days ago