Matt Lasater

9.4

Came out reduced and required ample aeration to open up. Ripe brambly berries, baked plums, hot stones, crushed rock, singed cast iron, fresh tar, cured meat, dried flowers, cinnamon, star anise, sweet brett. Classy and suave, there’s considerable energy and elegance in its texture. Burgundian if you will. Just the right amount of “dirty” adding layers and depth to a beautiful wine. — 6 days ago

Sipping Fine Wine

9.2

Deep Ruby with lovely nose of fruit, floral and spice. On the palate cherry and blackberry flavors with licorice and earthy herb notes. Fine tannins, good balance with acidity, medium+ finish ending with fruit and an earthy character. — a month ago

Axel Kuborn

9.0

Surprenant vin acheté Place Saint Job, a la cave du Refuge. Très doux, épicé comme il faut, sur le fruit des bois.#love it — 13 days ago

Mark Eastom

9.0

Wild fruit, Boysenberry, bright wet herbs, iron minerality, approachable tannin, great acid and a long cherry finish. Really nice. Had with homemade meatloaf last night, now time for an oven toasted meatloaf sandwich for lunch today. Organic wine. — 22 days ago

Fabio Franchella

9.2

Nice Friend, nice Conversation, nice Wine..... — 20 days ago

Eric Hoepelman

9.3

Carignan, shiraz and CHARDONNAY — 14 days ago

sasha

9.4

W. ripe sl dusty berries, earthy, balanced tannins, long finish, silky smooth — 10 days ago

Ron Del Rio

9.0

Fruit on the nose, juicy in taste, clean finish — 3 days ago

Jessica Stewart

10

I love this and will be keeping it in constant rotation. Had with some grilled hotdogs. Great when cooled down slightly. — a month ago

Terra firma

8.9

Dry, dark fruit, acidic. Enjoyable with fish and mushroom pasta — 21 days ago