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Wow Italy. Flavor, body and complexity perfection at a bargain price. This 100% late harvest Friularo is skin fermented and barrel aged 3 years revealing integrated smokey chocolate, warm cassis, vanilla cherry walnut, cracked pepper, mint, a hint of balsamic meaty....this is incredible! — 6 years ago
brando cox
Wow Italy. Flavor, body and complexity perfection at a bargain price. This 100% late harvest Friularo is skin fermented and barrel aged 3 years revealing integrated smokey chocolate, warm cassis, vanilla cherry walnut, cracked pepper, mint, a hint of balsamic meaty....this is incredible! — 6 years ago