We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Typical apulian primitivo wine but it's been aged in bottle after time spent in barrels. Strong but with a round taste. At the beginning it was 15° but now at least 16-17°. The wine cellar exists no more and only a few bottles remain. — 9 years ago
Attila Salci
Typical apulian primitivo wine but it's been aged in bottle after time spent in barrels. Strong but with a round taste. At the beginning it was 15° but now at least 16-17°. The wine cellar exists no more and only a few bottles remain. — 9 years ago