Josh Gottesman

9.5

Apricot bomb, not overly acidic. — a year ago

Robert Lim

8.9

Aromatic, austere fruit and dry as a bone, reminds me of a Santorini Assyrtiko except perhaps a touch mineral. Good stuff. — 9 years ago

Balán Péter

9.0

Good wine for spritz. — 5 years ago

Lindsey Baker

9.1

Straight from Pecs, Hungary. One of our favorites from our Fall 2012 trip. — 11 years ago

Charis Shafer

9.1

You can leave the lights on. — 8 years ago