Roger Ray

9.3

85% Malbec, 15% Cabernet Sauvignon
The winery is located in the Northwest area of Argentina. This wine combines the unique personalities of our Malbec and Cabernet Sauvignon vineyards. It is bottled without fining or filtration with an extremely limited production. — 7 days ago

Lynn Gowdy

8.9

Interesting wine- Pomelo and a slight tropical fruit. Round, medium palate of unripe green apple and minerals. Paired nicely with smoked paprika spiced ratatouille and polenta. Would not have guessed a Sauv Blanc when first opened. — 11 years ago

Roger Ray

9.3

"after harvesting from vines with deep roots in the rocky soil on the banks of the Mayuco river, Raul and his brother Alvaro chose to go organic and use no oak, letting this stallion of a wine rip with spice, pepper and ripe fruit. Mineral notes hit once on the palate followed by a long finish." — 2 years ago

Lautaro

9.0

Que lindo vino! Mucha personalidad. Un poco más tranquilo que la añada pasada, menos piracinico, lo que le da cierta elegancia y lo hace muy muy bebible, aún a pesar de su alto alcohol. mejor acidez también. Largo final. Se disfruta mucho — 9 years ago

Leon Aleksander

9.2

Dark chocolate, bitter strong body for a Malbec. First taste surprises you. 2013 — 10 years ago

Roger Ray

9.3

"The Cabernet adds a dash of spice and elegance to the mix, softening the extreme altitude malbec's tannin teeth. Beauty taming the beast." An amazing, high altitude, Argentinian rare find from the Bonner's wine club. — 4 years ago

Hernan L

9.4

Riquísimo, concentrado, sin madera. Una mermelada deliciosa! Para tomar, y tomar, y tomar. Gran argumento para los puristas del vino. — 8 years ago

Kelly Hwang

9.0

Medium/heavy body, light tannins, cherry, medium acidity — 10 years ago