Buttery, soft, and very earthy with hay. A hint of mushroom and terracotta. — a month ago
From an alpine valley in Italy close to France. Very light and elegant reminds me of a Chambolle-musigny. Raspberries, hint orange juice, good tannic structure. Strikes me as a drink now wine. I would keep this may be 3-4 years at most. Might be worth to cellar a little bit and see what happens. From Max Kogod. — a month ago
Smooth. Not tannic. Even better after being opened several days. Blackberry. — 11 days ago
Subtle floral, lemony cream, and shortbread biscuit notes on the nose. Palate presents airy lemon soufflé and biscuit notes. Slightly dry finish. — 18 days ago
Just ridiculously good. Such a deep purple color, smells and tastes of blueberry and plum. Long finish that coats my mouth with that dark fruit taste. — a month ago
Solid performance at an accessible price point within the category. This is a powerful expression of GC with grippy tannin that will settle down in the decanter. Excellent balance of primaries and secondaries with tertiaries starting to emerge. Great to drink now with some air or prime to age for another decade plus. — a month ago
Ted
Ripe and juicy with a herbal side. — 8 days ago