Sanur, Bali @ Donald's Bar and Restaurant — 10 years ago
Paired with a lobster themed dinner. Was a lovely addition to the meal! — 7 years ago
Loads of lovely honeysuckle on the nose, and soft - almost overripe- peach on the palate. Wonderful. — 8 years ago
Pressed from hand-selected apples and naturally matured for extra sweetness. A crisp sparkling drink. — 10 years ago
Lawrence Asrikin
Hatten Wines - Sanggalangit Chenin Blanc — 4 months ago