Jeremy Shanker

Sommelier at RN74

9.1

Stellar vintage of COS Cerasuolo — 7 days ago

Joe DAscoli

9.4

Gripping and delicious — 11 days ago

Chris MacLean

9.1

Still coming together but the stuffing is there. The 2020 is more of a can’t miss. — a month ago

with Sarah

Brandon Thiessen

9.1

Still quite young… needs another 5+ — 25 days ago

Andrew McIntyre

9.3

Just a fantastic wine and producer! — 11 days ago

Joe DAscoli

9.4

Elegant and pretty. Good flavor profile without being too tannic and doesn’t taste old at all. Cork came out perfect. — a month ago

Amy

9.0

dfp, loved! a little oily, a little mineraly, tiny bit of stank at the finish — a month ago

Clay Bullwinkel

9.3

Great orange wine by master Stanislao Radikon - varietal: Tocai Friulano. - saline, herbal, minerals, citrus, mango. Robust full bodied. Went well with fully seasoned quality Thanksgiving turkey and tasty sides. — 13 days ago

with Alex

Nagib Nasr

9.2

Quite nice — 2 days ago

with Tripp

Joel Lara

9.3

This is a full-bodied barolo with grippy tannins and good acidity. On the palette, effusive flavors of cherry and roasted strawberries with cloves and anise come through nicely, with underlying white pepper, leather and savory notes. The tannin and non-fruit flavors seem to dominate the finish. Overall, flavors may have mellowed a tiny bit compared to when I had this in 2023, but still tasty. I’m noticing the white pepper and savory notes more now, but that may be just due to more experience tasting nebbiolo. — a month ago