Victor Hsu

9.4

Revelatory Montepulciano with Italian essence but Bordeaux character. Medium bodied with earthy fruit and restrained tannins, combined with notes of leather and cedar box and a hint of soy sauce. Mouthwatering food wine; the 2013 vintage is definitely ready to enjoy now. First glass was at Mother Wolf in LA (date night with Dreama) and most recently a bottle at home with my own beef stroganoff on a Sunday night. What a way to top off the weekend! — 3 days ago

Riccardo L.

9.0

Valentina Cappuccina — 4 days ago

James Weingarten

9.0

Mineral lean. Almost thin. But delicious concrete and flint. Last year for this vintage I think — 5 months ago

Ray Vanderhoff

9.0

Dark ruby color. Aromas of black fruit, mint, poblano pepper and a pleasant funk. The palate features blackberry fruit, roasted vegetables, balsamic vinegar, fresh herbs and black pepper spice. Touch of vanilla on the long and lingering funky (almost animal-like) finish. Tannins, acidity and alcohol are very well balanced. Nice wine. Thanks for including in your Cabernet Franc tasting, Ron B! — 19 days ago

Clay Bullwinkel

9.6

A great find by my dealer. One of the best bottles I’ve ever had. — 6 days ago

Stephen Osgood

9.5

gorgeous juice...accessible now. — 3 months ago

Ray Vanderhoff

8.9

Dark straw gold color. Aromas and flavors of red and green apples, pears, white flowers, raw nuts, lemon curd and wet slate. Long lasting, slightly salty, and mineral laden finish. Viscous/creamy texture and very fruit forward. Medium body and medium-plus fresh acidity. Just a bit flabby. — 25 days ago

Jay Gerdes

8.9

Mild acidity, tannins not too forward, dark fruity taste — a day ago

romo

9.2

This tastes like Riesling / and now has some nice structure / Alsatian mango — 2 months ago

Louis Martin

9.0

Lemon and nectar, smooth, easy to drink, paired well with a fresh salad and garlic chicken. — 5 months ago