Ericsson

9.5

Mature Barolo with scents of violets, pencil shavings, and red berries. On the palate the wine becomes medium bodied with earthier notes but equally enticing. — 21 days ago

Anthony James Marr

9.4

Extremely impressive showing from this Barolo - fully integrated and clearly at peak plateau of drinking (likely to continue drinking well for another handful of years but wouldn’t wait) - this was very masculine in style presenting a full bodied palate but the tannins were soft and silky. Meaty, truffle, tobacco with dark dark fruits - certainly worth buying — 20 days ago

K S

9.0

Bday Vanda cucina. 2022 with m & s Linda Denise Great with clams — a month ago

Sipping Fine Wine

9.0

Pale golden yellow color with aromas of stone fruit, citrus and herb spice notes. On the palate flavors of apple with slight citrus and honey notes and herb spice. Good acidity, balance and structure, medium+ finish ending with earthy mineral character. Very Nice! — 6 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Good but not the best btl of Arboreus I’ve had. — a month ago

Peter Rosenfeld

9.2

Superb warm cherry. Delicious — a month ago

Tyler Felous

9.2

2011 was ready to go. First montefalco I’ve had with mellowed tannins - huge nose and smooth delivery — 14 days ago

Vasudev Vadlamudi

9.0

Cherries, nice smoothly integrated tannins. A bit more sugar than I usually go for but overall extremely pleasant. I could see this going well with a meal that wants a leaner but still luscious red — 2 days ago

Gilbert Van Hassel

9.5

Amazing. Great acidity. Sagranito rocks. — 20 days ago

Willie Carter

9.0

A wine to celebrate with. A deep, lusty burgundy color in the glass. Classic Barolo characteristics on the nose with raspberries, cherries, and dried figs. An entire bouquet of flowers and soft vanilla. Spice, mocha, and more than a touch of oak.

Still young and with miles to go, this is still a worthy example of the beauty of Barolo. Dense and firm throughout with tight tannins. Takes plenty of time and air to fully open up. Nice structure and balance compliments the palate. Cranberries and cloves in the mouth with leather and cigar smoke. Nice now but will better with more time. — 2 months ago