Matt Schwartz

9.4

Lemon curd, white peach, flint and wet cement with some kind of savory thing going on with the finish. This is really light and acidic but well made and complex. — a day ago

Willem Jan Withagen

9.0

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — 4 months ago

Chris A

9.0

Cab Francs from Long Island are always special - but this one is simply amazing! Smooth on palette with a satisfying finish. Buy a second bottle! — 4 months ago

Pete

9.5

Loved it! Green apple, pear, some leather, well balanced, clean finish. NZ did it again. Definitely would buy again — 5 months ago

Sipping Fine Wine

9.2

Ruby with aromas of red fruits, floral, sweet spice and earthy oak. On the palate flavors of cherry, strawberry and red plums with floral and vanilla notes. Fine tannins with lively acidity, great mouthfeel on a medium finish ending with fruit and earthy character. Drink now, it’s great! — 4 years ago

Miss R

9.2

Fresh, easy to drink. Citrusy and no lingering — 5 years ago

Yashar Sert

9.5

Sharp taste. A little dry (the perfrct way). — 6 years ago

Jay Kline

9.3

Opened prior to service. The 2024 “Coleriane” positively slaps! The wine pours a ruby/purple color with an opaque core; medium+ viscosity and moderate staining of the tears. On the nose, the wine is developing with currants, blackberries, tobacco, Anaheim peppers, purple flowers, inorganic earth and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long with limestone minerals. This is fantastic and built for the cellar. A special wine. Drink now with patience and through 2054. — 12 hours ago

Bruce Leboff

9.0

Fresh and good acidity. Well balanced paired well with cedar plank salmon — 4 months ago

with David

Paul J

9.4

Very nice. Tough to follow the Leflaive. More metallic and mineral elements with an attractive crispness. — 5 months ago

with Brooke

Brandon Boesch

9.2

Really nice. Good structure, a lot of acidity, honey, melon, some tropical characteristics, as it warms I like it more. Some complexity comes out. Stone fruit. Impressed — a year ago

MaJ CappS

9.1

This has one of those brilliant, well polished high def née world wine noses.

Subtle fruit, yet so perfect the aroma.

A touch of salinity leads to classic Cab fruit, that hint of almond, those delicately placed petals on the palette, persimmon in the end game, with minty acidity and well focused tannin.
I’d say this wine has come together perfectly with time. — 5 years ago

Kristie M. Connor

9.7

Strawberry, apple, cinnamon, juniper — 6 years ago

Jenn

9.1

The Farewell—last stop, Birdies. Home for Pizza, wine, movie. #BitterSweet #BetterTogether — 2 months ago

Brian Montgomery

9.1

Fruit forward with super clean finish — 2 months ago

with Jessica

Bob McDonald

9.5

The pale lemon colour belies the luscious, opulent stone fruit nature on the medium to full bodied palate. Of all of the Kumeu River Cuvées, Coddington is regarded as the most opulent I believe. This is a real crowd pleaser - so easy to like. — 5 months ago

Jason Sliwa

9.3

I liked this more than I can remember liking a syrah. Restrained, well balanced, delicious. — 9 months ago

S Wood

8.9

Bright & light. Weird Floral greens. Merlot, Petit Verdot, Cab Franc, Dornfelder/////////////
A day later the fruit is near perfect. Not sure what blew off, but now totally balanced. — 5 years ago

Peter Sultan

9.0

Deceptively simple?New Zealand syrah with a cool climate DNA. Waiting for day 2. And day 2: better, fuller, lovely. Smooth & velvety texture are the bywords.
— 6 years ago

Marilla Pender-Cudlip

9.5

Light crisp fruity — 6 years ago