Rufus King

9.0

Crisp Italian sparkling white, served with Norumbega oysters at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — a month ago

Rufus King

9.1

Crisp Languedoc white (Picpoul) with citrus notes, served with halibut at Bandaloop restaurant in Arundel , ME — 7 months ago

Rufus King

9.1

Very dry rosé Champagne, before dinner at Ocean Restaurant, Cape Arundel, ME — a year ago

Rufus King

9.1

Light Sonoma Coast Pinot Noir, with some dark fruit notes and low tannin and acidity, served before and after dinner at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — a month ago

Rufus King

9.1

Very smooth and well-balanced Verdejo, served with steak and pasta at Bandaloop, Arundel, ME — a year ago

Rufus King

8.9

Bright Sicilian red blend, served with rice noodle-vegetable bowl at Bandaloop in Arundel, ME — 2 years ago

Bryn

9.1

Terrific. Well balanced. Light on the oak, a bit of acidity, and some light citrus notes. — 2 months ago

Rufus King

9.1

Smooth, crisp white Côtes du Rhône blend, served with lobster gnocchi at anniversary dinner at Ocean restaurant in the Cape Arundel Inn, Kennebunkport, ME — 5 months ago

Rufus King

9.2

Smooth French Pinot Noir, served with Wahoo at Bandaloop in Arundel, ME — 2 years ago

Rufus King

9.0

Well-balanced Sardinian Cannoneau served with blue fin tuna at Bandaloop in Arundel, Maine — 2 years ago