Grace King

9.0

Earthy but develops into more juicy flavors. Metalic-y? But in a good way. Cranberry juice in consistency and flavor as it warms up (in that dry but juicy way) — 3 months ago

Jared Graf

9.0

Pfeffer D. Lite — 6 months ago

with Hadley

Charles Drury

9.0

Beautiful mix between fruitiness and acidity. Potent flavours and a strong taste (sense) of grape — a year ago

Jakub Kalinowski

9.0

Fresh, enticing, full of character. Light cherries, damson plums, a touch of allspice, juniper, a whiff of iron.
On the palate light yet concentrated with fine grained juicy tannins, great purity & depth, plums, wild strawberries and sweet cherries... and long herby, minty, savoury finish.
Delicious stuff, and at 12.5% alc, highly drinkable. — 5 months ago

Steve Rura

9.4

Made in Sopron, my grandmother’s hometown. Punchy, a bit jammy. Bright red current and berries with little tannins. Native yeast fermentation, unfined. With mixed green salad and leftover beef filet. Love it! — 7 months ago

Matt Perlman

9.3

Really excellent. A bit of inviting animal musk on the nose, with lots of spicy and peppery blue and blackberries, juicy and vibrant. If burgenland reds can be this exciting maybe I need to dive deeper — a year ago

with Steven

Joël Richard

9.3

Su gros juice! — 6 months ago

Jody Scharf

9.1

Minerals and effervescent. — 6 months ago

Kim Wade

9.0

11.38% alcohol 0.6 Sugar/liter Dry Farm Certified Austria — 9 months ago

Georgina McDonald

9.4

A delicious pink lady living between Hungary and Austria. What a life. A very special drop and one to keep an eye on. — a year ago