Kathryn Vest

9.3

Cheers to good memories of a fun trip with great friends. — 22 days ago

with Joseph

Donald Williams

9.6

Anyone who thinks Petite Verdot is only for blending should try this. Simply sensational. — 5 months ago

with Bonnie

Perry Atha

9.4

Found this wonderful Pinot Noir at a fun Wine bar with Ty and Cay. Light fruit forward- opens up nicely- great with the cheese board. — 6 months ago

Kristofer Lecander

9.2

Från Jura till Göteborg: denna GPS hittar inte fel, ty allt rann ner i truten. Bonden och vinet. — 3 days ago

Donald Williams

9.4

Ty makes really nice reds, in whatever format. This red blend is a perfect example. — 5 months ago

with Bonnie

Eric

9.0

Needed two days to open up properly. — 6 months ago

Donald Williams

9.0

Needed decanting, even after 14 years. Opened up nicely, and was great with the Turkish lamb stew. — 9 months ago

with Bonnie

Donald Williams

9.5

Just another example of how to turn a wonderful meal of steakhouse leftovers into a fabulous meal. — 3 months ago

with Bonnie

Donald Williams

9.5

Fresh as can be. Perfectly aged, ready to enjoy. — 6 months ago

with Bonnie

Dan Weisshaar

9.3

Nicely fatty, tart lemony apricot, nicely saline, hint of pistachio nuttiness. Glorious. Stunning with my baked olive chicken. Adios, 2020 y’all. Ty Fass Selections. — 7 months ago

with Lyle and Matthew