Mark Flesher

9.1

Wow, the OAK. So, I can tell why people are rating this one 88 and below, but I would imagine that most would know that this wine rally still has quite a bit of oaked astringency. After 2 hours of sitting in the decanter, this wine disappeared rather quickly. Next to a 2015 Ty Caton Moon Moutain Cab, this was the 'baby' of the night. And definitely had the nose and palate as well. The nose was dark chocolate, brambly black cherry and almost a 'purple fruit' type of characteristic that was coaxed out after a few hours of sitting and oxidizing. I have one more of these, which won't come out to play until 2021-2022. This wine is horribly locked up, but showed decently. I would rate this one a 91 based on the experience today, but likely will improve quite a bit with a few years in bottle. — 6 years ago

with Dan and Keith

Scott MacDonnell

8.9

2009. Very drinkable. Nice smooth finish. Hints of blackberry. — 10 years ago

Eric Naslund

9.1

100% Mourvèdre from Paso. Delicious and an incredible value. Rich, deep and voluptuous-you can dive right into the glass with this one. Slate and cherry undertones on the nose. Long finish out the back side. Love this wine. — 6 years ago

Martin Sahlberg

8.9

A tasty wine from Paso. Raspberry and blueberries - jammy. Easy drinking. — 8 years ago

Lindsay Badeaux

9.0

Spicy notes with a buttery smooth finish! — 7 years ago

Stuart Robinson

8.9

Ledge Los Topos Syrah; Willow Creek District, Pasa Robles.

Pretty juicy given its stated ABV. Pairing well with some Mexican — 7 years ago

R Ciapponi

9.6

Looking forward to this one. #jamesberry — 10 years ago