Shawn Thompson

9.3

From my gal (whose palate is much better than mine but thinks tracking wine is too much work): Chilled and perfect. Dusky, ruby plum colour. Smells like sweet Alberta wild rose, cranberries, sour cherry, pie spice and a damp evening. Tastes like tart cherry, bell peppers and cola bottle candies. The chilledness walks a fine line between bright acidity and subtle tannins at the end. — 5 days ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

#grenache #garnacha #sbcountywines — 17 hours ago

Eric Urbani

9.3

And deserving of those ratings! — 13 days ago

Eric Urbani

9.2

In Mag. Classic bell pepper notes on this straight CF from a great producer. And fab QPR. Vinous 91-93. — a day ago

Martijn

9.0

Typical PN nose. Red fruit, served slightly chilled. Good effort. — a day ago

Brandon Boesch

9.4

Even better a year later. Perfect with Greek gyro dinner. Strawberry, green pepper, forest, plums, just a bit of savory spice. Lovely — 6 days ago

Neil Valenzuela

8.9

Deep yellow color. Aromas of nectarine, apricots and lemon skin. Mix of stainless steel and oak- subtle malolactic with a hint of butterscotch. — 8 days ago

Paul T- Huntington Beach

9.7

Must buy & age
Parker 96 review

Cofermented with 2% Viognier, the Syrah-dominated 2013 La Sangre de Jonata is another terrific 2013 from winemaker Matt Dees that checks in near the top of the vintage. Full-bodied, concentrated and with bright acidity, it reveals classic notes of black fruits, pepper, violets, spring flowers and tons of minerality. It will be better in another 2-3 years and keep for decade or more after that. — 16 days ago

Brendan Baker

9.1

Dark purple, redcurrant, orange, high acid, fine tannin 👌 — 18 days ago

Nick B

9.0

This thing backs a punch! Full bodied, peppery bit with a fruity finish. Love me some Cali Syrah! — 3 days ago