Erik Longabardi

9.3

My love for Bordeaux never ends — 9 days ago

Jol

9.0

Un peu jeune — 7 days ago

Adam Gäfvert

9.6

I had the CB 05 just about a year ago. Might be some bottle variation but this one felt a bit more raw and green than my previous encounter. Still amazing. Just a small observation. — 14 days ago

Scott@Mister A’s-San Diego

9.4

2005 vintage. Decanted and tasted immediately and through 3 hours. Great fill/appropriate aging cork. Medium sed. Noticeably dark color. Any trace of the usual Cos baby fat for the first decade+ after release long gone geek. Interesting. This was a lean, mean, street-fighting machine with "minerality" to spare. Intense. Compact. Unsure if it will continue to menace in the next decade of life or retreat into a reclusive, "turtling" period. Best guess? Street-fighter par excellence. Regardless of taking the high or low road, it's not devolving into a drink 'em if you got 'em any time soon scenario. Thanksgiving 11.23.23. — 14 days ago

Conrad Green

9.2

Dense with chewy tannins — 15 days ago

with Bex

Makoto Someya

9.0

Good 2019 @, Pieroth, 231117 — 20 days ago

Rick Phillips

9.7

This wine needed a little more time to breathe but still rocked our evening. Clearly has another 20 + years. — 2 days ago

with Letha

Scott@Mister A’s-San Diego

9.4

2005 vintage. Decanted and tasted after 15 mins, 45 mins and 2 hrs. Throwing decent sed. Great color. Overt baby fat from this producer dissipated but plenty of the usual, front-palate richness found in the first decade of life still evident. In “the zone” currently. Medium bodied. Not improving but tasting like it’s closer to the front of “the zone”than the mid-section or the caboose. Flavors, concentration and overall impression sez this continues to gallop along in this lane and at this pace for another decade before fading noticeably. 11.5.23. — a month ago

Jeffrey Woo

9.3

Dark ruby hue, almost inky. Notes of bell pepper, blackberry, and earthy. Medium-high tannins and acidity. Pure, fruity nose. Structured and balanced. 75 Merlot and 25 Cabernet Franc. — a month ago

Jeremy Shanker

Sommelier at RN74

9.0

Mencia pop n pour for a Sunday. Delicious purple fruit and slight herbaceousness. — 3 days ago