Medium ruby color.
Aromas of fresh, ripe black cherry.
Dry. Flavors of fresh black cherry, raspberry, oak spice. Great acidity.
Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 2 hours ago
Ruby color with aromas of red fruits, forest floor and cedar spice. On the palate flavors of cherry and raspberry with cedar notes, black pepper, cinnamon spice and earthy herbs. Full-bodied, fine tannins, long finish ending with fruit, oak and a spicy earthy character, — 15 days ago
Medium Ruby with aromas of dark berry fruits with notes of herbs, citrus and sweet spice. On the palate flavors of blackberry, cranberry and cherry with espresso, vanilla and herb tea spice, well balanced with acidity. Fine soft tannins on a long finish ending with cacao, baking spices and earthy character. Very nice! — 17 days ago
Delicious medium body with aromas of red cherries, raspberries, and blueberries. — 10 days ago
Smell oak. Typical chard. Don’t usually drink chard. Found in the fridge. Outside dinner with Atlantic char. And maybe better the next day with a veggie burger. Better than expected especially after a long day. 18$
— 15 days ago
Shay A

I ended up liking this more than expected. This was Cirq’s inaugural vintage. I normally enjoy a bit more crunchy/bright Pinots, but this showed well in a flight of all 2011 Cali wines.
Likely at peak (this has integrated to the point where I don’t see this improving in profile), this was high toned and very aromatic, but only after 30mins (was initially fairly muted). Potpurri, violets, bright red and black berries, and lots of spice. Improved from bottle over the course of two hours. Initially broad on the palate, it dials everything in toward the finish. Juicy fruits and dark plum. ABV pokes out just a bit. Best around cellar temp. Pop now and enjoy. — 17 days ago