Had this wine with Susan Spicer, Chip, and my Mario at a place called Mamou, in New Orleans! — 4 months ago
Tannins still a bit strong but red fruits and tar are lovely — a month ago
This is all cru Barbaresco fruit, folks. Just younger vines that are higher yielding and need more maturity. Very strong Langhe, particularly at $20 (retail) price point I got it for 🙌 — 5 months ago
Lightly fruity and gentle. Pear, citrus, stone, and a touch of yeast. — a year ago
Soft tropical fruit and lemon with a touch of pear. Gentle and a touch of yeast — 2 months ago
Cherry to the point — 7 months ago
Soft tropical fruit, pineapple, melon, pear, and a hint of nutty. — 7 months ago
Dark garnet coloration. On the nose, cherry, balsamic, eucalyptus and minerals. On the palate, cherry, balsamic, eucalyptus/mint and minerals. Long finish of same. Tannins are rather mellow after 15 years. Revisited the following day- on the nose, strawberry, herbs, florals, balsamic. On the palate, strawberry, florals, eucalyptus/mint/clove /spice, balsamic, minerals and long finish. Nicely balanced tannins. — 2 years ago
Arecibo Message
Fine, standard issue, no weird funk, but no magic. — a month ago