Patrick Sullivan

Sullivan Vineyards

Heart of the Vineyard Red Blend 2014

Decanted for an hour. Nice balanced blend, rabbis strong but softened edges. Not too subtle yet, but not overbearing fruit either. — 4 days ago

Patrick Jasmin

Côte-Rôtie Syrah 2019

Big olive on nose. Brown sugar, iron, and bloody steaks in mouf. Super good. 19 vintage. Decant for an hour opens this up big time. — a month ago

Sullivan Vineyards

Estate Bottled Coeur de Vigne Rutherford Red Blend

K T
9.6

Opened up a lot. Winetext deal — 2 months ago

Patrick Piuze

Terroir de Chichée Chablis Chardonnay 2020

Great value. Orchard fruit, oyster shell and lemon. — 4 months ago

David and Ron liked this

Baron Patrick de Ladoucette

Les Deux Tours Sauvignon Blanc 2019

Pale yellow color with aromas of citrus, tropical and white flesh fruit. On the palate pear & peach flavors with lemon citrus zest and earthy notes on a balanced structure with lively fresh acidity. The finish was pleasant, medium+ in length, ending with fruit and herb citrus notes. Great value. Nice! — 6 days ago

Anthony, Tom and 3 others liked this

Patrick Piuze

Terroir de Fyé Chablis Chardonnay 2020

Really a lovely chablis. Quite restrained in a very nice way. Flinty, sea shell, lemon peel. Delicious. — 2 months ago

Andrew, Severn and 3 others liked this

Domaine Patrick Charlin

Roussette du Bugey Montagnieu Altesse 2012

JKT
9.0

Medium yellow color and first sniff suggested oxidation confirmed by tasting. Then it’s kind of blew over and came back into nice balance, went well with pork and salmon. Will see how it goes in a day or two. — 2 months ago

Patrick Piuze

Terroir Découverte Chablis Chardonnay 2019

Wonderful family dinner of chicken cacciatore ($35) — 11 hours ago

Patrick Bottex

"La Cueille" Bugey-Cerdon Sparkling Gamay Poulsard

Bottex was the first Bugey Cerdon that I ever tasted. 8% ABV, juicy tart red fruit, slight RS, ancient method bubbles. What’s not too like. — a month ago

Carolyn Verheyen

Carolyn Verheyen

I enjoyed a glass beautifully paired with an olive oil cake with strawberry sauce. Delicious wine, fresh and balanced. Just the right amount of fruitiness. Lovely. In Sonoma at Taub Family Outpost.

Patrick Piuze

Bougros Chablis Grand Cru Chardonnay 2015

Rather rich opulent Chablis with chalky stony undertones. Early. — 3 months ago

Peter, Jan and 2 others liked this