Scott@Mister A’s-San Diego

9.2

2000 vintage. Never a fave L-B vintage as it has always seemed a little too much sizzle and not enuff steak. FF two decades and said wine is drinking more like a Napa cab vs a BDX. Chunky and in a state of transition (discombobulated) but still medium-heavy body after two+ decades. The 2005 is more affordable and drinking better, imho, currently. Will this effort will ever round into form for dedicated L-B fans going back to the 1985 vintage? Not tasting it. Storybook fill and cork. Decanted and tasted immediately, after 30 mins and after two hours. Aggressive sed. 7.3.24. — 21 days ago

Alessandro Dalle Carbonare

9.6

Full on. Big and precise. Like this vintage a lot. Showing clearly a great potential.
Rose and strawberry not really obvious. Love to taste this in 15/20 years. — 3 months ago

K Brooks

8.9

Delicious with chicken and asparagus casserole ($13) — 4 months ago

romo

9.1

LB blanc! Heavy-bodied electric. — 6 days ago

David Koenen

9.0

Sweet and plummy, pencil shavings, red pepper, tobacco, nicely balanced. It’s not like winter is coming for this wine, but autumn has definitely set in. Time to drink up. — 2 months ago

John Brunner

9.7

almost the best ever — 4 months ago

with Jan

Jol

9.0

Exellent avec pasta aux morilles — 12 days ago

K Brooks

8.9

A simple wine for family dinners ($14) — a month ago

Jeremiah Diaz

9.0

Medium to dark ruby in color; black cherries, cedar, and blackberries on the nose; medium plus acidity; medium tannins; tastes like raspberries, dried flowers, a hint of black pepper, and wet gravel with a long finish. I like it. — 3 months ago

Troy Dupuis

9.2

Fruit opens up after a while — 4 months ago