La Cheffe Wine Co.

Clos du Val Wine Co.

Napa Valley Cabernet Sauvignon 1975

1975 vintage. Decanted with oodles of sed. Ambitious, older Graves nose. Medium (still) bodied. Frontal and mid palates satisfied but finish/end palate hit a wall and flatlined. Still, fairly nice showing with a decent amount of fruit kicking about. 9.21.23. — a day ago

Severn, Ira and 9 others liked this

Bedrock Wine Co.

Ode to Lulu California Old Vine Rosé Blend

Rose and Ribeye??? A resounding YES!!! Delicious — 16 days ago

Dawn, Shay and 4 others liked this



Union Wine Co.

Underwood Oregon Pinot Noir 2021

Pale ruby color.
Aromas of red fruit.
Dry. Flavors of red cherry, raspberry. Light and fresh.

Intensity: 3/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5
— a month ago

La Jota Vineyard Co.

Howell Mountain Cabernet Sauvignon 2011

Blind dinner, open theme, mid-week at The Elm in Great Barrington MA. — 3 months ago

Tom, Shay and 11 others liked this

Bedrock Wine Co.

Old Vine Zinfandel

2020 Vintage - This 3 year old Seriously needs decant - but after decant shows pretty boysenberry fruit , giving way to bramble fruit and pepper spice , with fine tannins with great Zinfandel fruit - another great job by Bedrock — 15 days ago

Stef, Bob and 6 others liked this


Great consistency with those guys


Cheers !🍷 Happy weekend!

Clos du Val Wine Co.

Stags Leap District Cabernet Sauvignon 2005

Really good but drink around now. Stewed fruits but still fresh. Not a Bordeaux style but a bit larger with elegant and a bit of power. Glad I could share this with my folks. Fruits are rhubarb now after about an hour. Leaning down a little but still good. Definitely open the bottle of you have it soon imo — 14 days ago

Enfield Wine Co.

Citrine California Chardonnay 2019

Bright citrus based Chardonnay. Apple, pear, lemon…low ABV. Really noticeable balance…nothing sharp, nothing cloying, nothing out of place. Wonderful foil for summer veggie heaven. Could be one if California’s most amazing values.
— 2 months ago

Shay, Tom and 1 other liked this

Intrinsic Wine Co.

Columbia Valley Cabernet Sauvignon 2019

Deep ruby in color; black cherries, baking spices, and leather on the nose; medium acidity; high tannins; tastes like black plums, blackberries, and boysenberries with a long finish. Chewy, good mouth feel. Nellie says it ok. I love it. I bet it would have been great with a steak, if I hadn't reverse seared them. The oak in the wine is intensified by the smoke on the steak. Still a really good wine. — 14 days ago

Nellie Bauman
with Nellie

Bedrock Wine Co.

Monte Rosso Sonoma Valley Zinfandel 2015

Lower than usual 14.5.%. Well made - wish I would have drunk earlier for fresher fruit. — 7 days ago

Shay liked this

Bedrock Wine Co.

Carlisle Vineyard Zinfandel 2018

Ripe, rich dark purple juicy juice. These wines need a couple years to lose their baby fat and integrate the alcohols, tannins, and abundant fruit. But California Zin rarely drinks better. Ripe blackberry, black cherry, hints of stem, touch of oak masquerading as tobacco and leather. Long, smooth finish. Only a handful of California winemakers approach this level. Serve w/anything off the grill. — 2 months ago

Bob, Matt and 4 others liked this