Iwan

9.0

I don’t know why there’s not more Melon de Bourgogne in the world. Citrusy, refreshing and delicious! — 6 days ago

Brendan Baker

9.1

Peach skin, melon, herbal, dry ✨ — a month ago

Brendan Baker

9.2

Unique copper-pink hue, peach, raspberry, lemon zest, mineral 🔥👌🥳 — 3 months ago

Brendan Baker

9.1

Floral nose, strawberry and black cherry, surprisingly high acid and grippy tannin, I think this would improve w/a few more years 👍 — 3 months ago

Brandon Boesch

9.3

So complex. Nose is very floral like walking in an alpine field and then there’s a light strawberry. Palate has excellent acidity with strawberries, hint of creaminess, more floral notes, tropical fruit, a bit of vegetable underlying it all. Can’t really put my finger on it. Needed some air and to be closer to room temp to open up. — 5 days ago

Romain Fitoussi

9.0

Pretty purple dress. First superb nose both fresh and peppery on small black blueberry, blackcurrant, violet flower; then more surprising notes on mountain climates and stink in Switzerland for me. It evokes more southern notes of syrah, such as Cornas, St-Joseph, bacon and smoke without the graphite charcoal side. Really a beautiful cuvée that connects two types of syrah usually tasted. The mouth is fluid. Cuvée full of charm with certainly cold extraction to infuse the fruit to the maximum without excess alcohol. Congratulations Switzerland once again! 🙏🇨🇭

Jolie robe pourpre. Premier nez ouvert à la fois frais et poivré, petits fruits noirs myrtille, cassis, violette; puis des notes plus surprenantes sur les climats de montagnes évoquant les syrah plus sudistes (Cornas, St-Joseph): lard, fumée sans le côté charbon graphite. Une belle cuvée faisant la jonction entre deux types de syrah habituellement goûtées. La bouche est fluide et salivante. Cuvée pleine de charme avec certainement une extraction à froid pour infuser le fruit au maximum sans excès d’alcool. Bravo la Suisse encore une fois ! 🙏🇨🇭 — a month ago

Chip Habegger

9.0

Light and fruity. Zippy. Medium-plus acidity. Pomegranate and cherry. Just enough chalkiness to keep it balanced. — 3 months ago

Brendan Baker

9.1

Just ripe peach, strawberry, lemon and bright acidity ⚡️ — 19 days ago

Turd Ferguson

9.5

Crazy good after a few years in the cellar. Wish I had a few more to see how it ages further. I suspect spectacularly. A totally unique and great wine. Textural, peach nectar. Pair with Mission Chinese Food. — a month ago

Brandon Boesch

9.4

Really light and beautiful. Cola, cranberry, wet forest, cherry, opened up and got some more floral notes. Great and versatile food wine. — 3 months ago