Alan Hyde

9.1

Decent but not the best from Rutherford. — 6 days ago

Bryan Kesting

9.2

It a little young and needs time. — 24 days ago

Tom Garland

9.4

Franklin Barbeque (Austin, TX) brisket and Abreu tonight!!

2 hour decant(decent fine/cloudy sediment). A superb dark magenta color. On the nose: Intoxicating notes of stewed dark fruit, espresso, balsamic, worn leather. Taste: creamy, rich, mouthcoating wine with dark cherry, dark chocolate, earth, pepper, and a cedar-leather long finish with a touch of heat. YUM! drinks well with the decant and more time to go. — a month ago

with Brenda

Nathan Renfro

9.3

Same comments. Brooding wine tonight. Maybe with some air will start to sing. Nevertheless, nice ripe fruit, red and black. Earthy. Grippy tannins. Medium minis finish. — 20 days ago

Elizabeth Neilson

9.2

Vacation kickoff with good friends just off Sucia. Thank you K & J for sharing! — 22 days ago

Tom Casagrande

9.3

This is about as good as Carignane gets. I would happily put this up against a great Carignane-centric Priorat. Gorgeous nose has deep, pure, red berry fruit, wet river stones, and a zesty dusting of spice. Just beautiful balance in the mouth. Rich fruit with no jammy excess, subtle barrel scents, subtle stony notes. Great acids. And for Carignane, with is not known for its length, it has a surprisingly lengthy, juicy finish. Very impressive. — a month ago

Kaylin Clemons

9.5

Affordable steak night wine. BlackBerry forward. Great option to serve guests preferring cab sauv over Malbecs — 3 days ago

Dennis Hogenkamp

9.4

13.8% ABV Raspberry, red fruit — 6 days ago

Vino Joe

9.0

Not feeling this one…Seemed a bit weathered. — a month ago

Randy Fillingim

9.3

At 14 years- just might be this WINES sweet spot. Took a little while to decant -but was amply rewarded. Tanins and Fruits still doing their jobs. It was a treat to drink.  — a month ago