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Fattoria Gello

Poggio al Gello

Bianco Toscana Vermentino 2018

Catherine Sheppard
9.2

Had this with white fish in a lemon sauce, rosemary fries, and arugula salad and it was PERFECT. So fresh and zesty. A great staple. — 3 years ago

Ian Sheppard
with Ian

C. Camp. Gello

Conti Torraiolo Toscana Sangiovese

Linn Browning
9.4

Stellar flavor and nose, fruity and complex, similar to Chambourcin. Definitely getting this again. — 7 years ago

Podere Poggio al Gello

Toscana IGT Pugnitello 2010

Arun Seetharam
9.2

Earthy and big — 10 years ago

Shiva and Marc liked this